Alan Carne
About
Alan Carne has authored 149 papers that have received a total of 4.0k indexed citations.
This includes 66 papers in Molecular Biology, 38 papers in Animal Science and Zoology and 36 papers in Food Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (37 papers), Meat and Animal Product Quality (36 papers) and Insect Utilization and Effects (25 papers). Alan Carne is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (37 papers), Meat and Animal Product Quality (36 papers) and Insect Utilization and Effects (25 papers) and collaborates with scholars based in New Zealand, United Kingdom and Australia. Alan Carne's co-authors include Alaa El‐Din A. Bekhit, Michelle McConnell, Phil Bremer, David Hopkins and Minh Ha and has published in prestigious journals such as Journal of Biological Chemistry, The EMBO Journal and PLoS ONE
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