Alan J. Sheppard

About

Alan J. Sheppard has authored 23 papers that have received a total of 315 indexed citations. This includes 10 papers in Nutrition and Dietetics, 9 papers in Spectroscopy and 4 papers in Molecular Biology. The topics of these papers are Analytical Chemistry and Chromatography (9 papers), Fatty Acid Research and Health (7 papers) and Cholesterol and Lipid Metabolism (4 papers). Alan J. Sheppard is often cited by papers focused on Analytical Chemistry and Chromatography (9 papers), Fatty Acid Research and Health (7 papers) and Cholesterol and Lipid Metabolism (4 papers) and collaborates with scholars based in United States and Japan. Alan J. Sheppard's co-authors include Willard D. Hubbard, Marie M. Cassidy, George V. Vahouny, D. A. Libby and John L Iverson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition.

In The Last Decade

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