Alberto Miele

71 papers and 665 indexed citations i.

Alberto Miele has authored 71 papers that have received a total of 665 indexed citations. This includes 62 papers in Plant Science, 49 papers in Food Science and 13 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Horticultural and Viticultural Research (59 papers), Fermentation and Sensory Analysis (48 papers) and Plant Physiology and Cultivation Studies (16 papers). Alberto Miele is often cited by papers focused on Horticultural and Viticultural Research (59 papers), Fermentation and Sensory Analysis (48 papers) and Plant Physiology and Cultivation Studies (16 papers) and collaborates with scholars based in Brazil, United States and France. Alberto Miele's co-authors include Luiz Antenor Rizzon, J. Tonietto, S. C. do N. de Queiroz, Marco Antônio Záchia Ayub and Alain Bertrand and has published in prestigious journals such as American Journal of Enology and Viticulture, Food Science and Technology International and Scientia Agricola