Alessandra Fabiani

8 papers and 489 indexed citations i.

Alessandra Fabiani has authored 8 papers that have received a total of 489 indexed citations. This includes 6 papers in Plant Science, 5 papers in Food Science and 2 papers in Cell Biology. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Mycotoxins in Agriculture and Food (4 papers) and Horticultural and Viticultural Research (3 papers). Alessandra Fabiani is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Mycotoxins in Agriculture and Food (4 papers) and Horticultural and Viticultural Research (3 papers) and collaborates with scholars based in Italy and Canada. Alessandra Fabiani's co-authors include Massimo Castellari, Sergio Galassi, Giuseppe Arfelli, A. Amati and Giuseppina Paola Parpinello and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Talanta.