Ali Fazlara
About
Ali Fazlara has authored 37 papers that have received a total of 396 indexed citations.
This includes 18 papers in Food Science, 13 papers in Animal Science and Zoology and 11 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (11 papers), Nanocomposite Films for Food Packaging (7 papers) and Essential Oils and Antimicrobial Activity (6 papers). Ali Fazlara is often cited by papers focused on Meat and Animal Product Quality (11 papers), Nanocomposite Films for Food Packaging (7 papers) and Essential Oils and Antimicrobial Activity (6 papers) and collaborates with scholars based in Iran, Armenia and Spain. Ali Fazlara's co-authors include Mehdi Zarei, Mahdi Pourmahdi Borujeni, Annahita Rezaie, Ali Shahriari and Mohammad Noshad and has published in prestigious journals such as International Journal of Food Microbiology, International Journal of Biological Macromolecules and LWT
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