International Journal of Food Microbiology
About
The 9.3k papers published in International Journal of Food Microbiology in the last decades have received a total of 452.0k indexed citations.
Papers published in International Journal of Food Microbiology usually cover Food Science (5.6k papers), Biotechnology (3.4k papers) and Molecular Biology (2.6k papers) specifically the topics of Listeria monocytogenes in Food Safety (2.6k papers), Probiotics and Fermented Foods (2.0k papers) and Microbial Inactivation Methods (1.4k papers). The most active scholars publishing in International Journal of Food Microbiology are Frank Devlieghere, Marco Gobbetti, Wilhelm H. Holzapfel, M.H. Zwietering and Johan Debevere
In The Last Decade
Explore journals with similar magnitude of impact
Top fields papers in Methods in enzymology on CD-ROM/Methods in enzymology are covering Top countries impacted by papers in Electroencephalography and Clinical Neurophysiology Top journals impacted by papers in Genomics Top fields papers in PROTEOMICS are covering Top countries impacted by papers in Journal of Traumatic Stress Top countries impacted by papers in Vision Research Top journals impacted by papers in EMBO Reports Top fields papers in Journal of Leukocyte Biology are covering