Alina Diuzheva
About
Alina Diuzheva has authored 30 papers that have received a total of 537 indexed citations.
This includes 15 papers in Food Science, 13 papers in Biochemistry and 11 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (12 papers) and Phytochemistry and Biological Activities (9 papers). Alina Diuzheva is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (12 papers) and Phytochemistry and Biological Activities (9 papers) and collaborates with scholars based in Slovakia, Hungary and Türkiye. Alina Diuzheva's co-authors include József Jekő, Zoltán Cziáky, Gökhan Zengin, Mohamad Fawzi Mahomoodally and Vasiľ Andruch and has published in prestigious journals such as Molecules, RSC Advances and Food Research International
In The Last Decade
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