Aline Lonvaud‐Funel
About
Aline Lonvaud‐Funel has authored 174 papers that have received a total of 7.6k indexed citations.
This includes 150 papers in Food Science, 80 papers in Molecular Biology and 57 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (112 papers), Probiotics and Fermented Foods (56 papers) and Horticultural and Viticultural Research (51 papers). Aline Lonvaud‐Funel is often cited by papers focused on Fermentation and Sensory Analysis (112 papers), Probiotics and Fermented Foods (56 papers) and Horticultural and Viticultural Research (51 papers) and collaborates with scholars based in France, Morocco and The Netherlands. Aline Lonvaud‐Funel's co-authors include Olivier Claisse, Vincent Renouf, Gilles de Revel, Patrick Lucas and Annick Joyeu× and has published in prestigious journals such as Nature Biotechnology, PLoS ONE and Applied and Environmental Microbiology.
In The Last Decade
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