Alireza Abbaspourrad
About
Alireza Abbaspourrad has authored 244 papers that have received a total of 6.8k indexed citations.
This includes 88 papers in Food Science, 75 papers in Biomedical Engineering and 69 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (59 papers), Pickering emulsions and particle stabilization (40 papers) and Innovative Microfluidic and Catalytic Techniques Innovation (31 papers). Alireza Abbaspourrad is often cited by papers focused on Proteins in Food Systems (59 papers), Pickering emulsions and particle stabilization (40 papers) and Innovative Microfluidic and Catalytic Techniques Innovation (31 papers) and collaborates with scholars based in United States, Iran and China. Alireza Abbaspourrad's co-authors include David A. Weitz, M. Arshadi, Chen Tan, Hamed Eskandarloo and Morteza Azizi and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Physical Review Letters and Journal of the American Chemical Society
In The Last Decade
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