Amy Hsu
About
Amy Hsu has authored 21 papers that have received a total of 472 indexed citations.
This includes 14 papers in Molecular Biology, 4 papers in Epidemiology and 4 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (4 papers), Glycosylation and Glycoproteins Research (3 papers) and Viral gastroenteritis research and epidemiology (3 papers). Amy Hsu is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Glycosylation and Glycoproteins Research (3 papers) and Viral gastroenteritis research and epidemiology (3 papers) and collaborates with scholars based in United States, Spain and Japan. Amy Hsu's co-authors include Russell B. Lingham, Fenyong Liu, Phong Trang, Thomas J. Montville and Jarone Lee and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Molecular Biology and Applied and Environmental Microbiology
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