Ana Bucić‐Kojić
About
Ana Bucić‐Kojić has authored 32 papers that have received a total of 1.3k indexed citations.
This includes 17 papers in Food Science, 12 papers in Biochemistry and 10 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Enzyme-mediated dye degradation (7 papers) and Fermentation and Sensory Analysis (6 papers). Ana Bucić‐Kojić is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Enzyme-mediated dye degradation (7 papers) and Fermentation and Sensory Analysis (6 papers) and collaborates with scholars based in Croatia, Hungary and Italy. Ana Bucić‐Kojić's co-authors include M. Planinić, Marina Tišma, Gordana Šelo, Srećko Tomas and Bruno Zelić and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Molecules
In The Last Decade
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