Ana I. Haza
About
Ana I. Haza has authored 55 papers that have received a total of 1.2k indexed citations.
This includes 31 papers in Molecular Biology, 12 papers in Food Science and 11 papers in Materials Chemistry. The topics of these papers are Nanoparticles: synthesis and applications (11 papers), Genomics, phytochemicals, and oxidative stress (10 papers) and Garlic and Onion Studies (7 papers). Ana I. Haza is often cited by papers focused on Nanoparticles: synthesis and applications (11 papers), Genomics, phytochemicals, and oxidative stress (10 papers) and Garlic and Onion Studies (7 papers) and collaborates with scholars based in Spain, Sweden and Greece. Ana I. Haza's co-authors include Paloma Morales, Joseph Rafter, Alicia Ávalos, Diego Mateo and Pablo E. Hernández and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Research International and Food and Chemical Toxicology
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