Ana Kalušević
About
Ana Kalušević has authored 25 papers that have received a total of 1.4k indexed citations.
This includes 21 papers in Food Science, 9 papers in Biochemistry and 4 papers in Nutrition and Dietetics. The topics of these papers are Microencapsulation and Drying Processes (16 papers), Phytochemicals and Antioxidant Activities (9 papers) and Proteins in Food Systems (7 papers). Ana Kalušević is often cited by papers focused on Microencapsulation and Drying Processes (16 papers), Phytochemicals and Antioxidant Activities (9 papers) and Proteins in Food Systems (7 papers) and collaborates with scholars based in Serbia, Croatia and Russia. Ana Kalušević's co-authors include Viktor Nedović, Steva Lević, Branko Bugarski, Vladimir B. Pavlović and Draženka Komes and has published in prestigious journals such as Molecules, Journal of Food Science and Materials Letters
In The Last Decade
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