Anastasia E. Kapetanakou
About
Anastasia E. Kapetanakou has authored 24 papers that have received a total of 528 indexed citations.
This includes 16 papers in Food Science, 15 papers in Biotechnology and 8 papers in Plant Science. The topics of these papers are Listeria monocytogenes in Food Safety (12 papers), Microbial Inactivation Methods (9 papers) and Essential Oils and Antimicrobial Activity (7 papers). Anastasia E. Kapetanakou is often cited by papers focused on Listeria monocytogenes in Food Safety (12 papers), Microbial Inactivation Methods (9 papers) and Essential Oils and Antimicrobial Activity (7 papers) and collaborates with scholars based in Greece, Spain and Slovakia. Anastasia E. Kapetanakou's co-authors include Panagiotis Skandamis, Eleftherios H. Drosinos, T. Kuchta, Jordi Rovira and Andrei Sorin Bolocan and has published in prestigious journals such as International Journal of Molecular Sciences, Food Hydrocolloids and International Journal of Food Microbiology
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