Ángela Durá

8 papers and 307 indexed citations i.

Ángela Durá has authored 8 papers that have received a total of 307 indexed citations. This includes 6 papers in Nutrition and Dietetics, 4 papers in Food Science and 3 papers in Biotechnology. The topics of these papers are Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Enzyme Production and Characterization (3 papers). Ángela Durá is often cited by papers focused on Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Enzyme Production and Characterization (3 papers) and collaborates with scholars based in Spain, United States and Poland. Ángela Durá's co-authors include Cristina M. Rosell, Lajos Kemény, E.‐M. Varga, Saskia M. van Ruth and Devin J. Rose and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers