Ãngela Marcobal
About
Ãngela Marcobal has authored 41 papers that have received a total of 4.2k indexed citations.
This includes 33 papers in Molecular Biology, 24 papers in Food Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (22 papers), Polyamine Metabolism and Applications (18 papers) and Gut microbiota and health (13 papers). Ãngela Marcobal is often cited by papers focused on Probiotics and Fermented Foods (22 papers), Polyamine Metabolism and Applications (18 papers) and Gut microbiota and health (13 papers) and collaborates with scholars based in Spain, United States and India. Ãngela Marcobal's co-authors include Blanca de las Rivas, Rosario Múñoz, Justin L. Sonnenburg, M. Victoria Moreno‐Arribas and David A. Mills and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Gastroenterology
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