Anna Zadernowska
About
Anna Zadernowska has authored 52 papers that have received a total of 677 indexed citations.
This includes 26 papers in Molecular Biology, 26 papers in Food Science and 25 papers in Biotechnology. The topics of these papers are Antimicrobial Resistance in Staphylococcus (19 papers), Probiotics and Fermented Foods (17 papers) and Listeria monocytogenes in Food Safety (15 papers). Anna Zadernowska is often cited by papers focused on Antimicrobial Resistance in Staphylococcus (19 papers), Probiotics and Fermented Foods (17 papers) and Listeria monocytogenes in Food Safety (15 papers) and collaborates with scholars based in Poland, Portugal and Italy. Anna Zadernowska's co-authors include Wioleta Chajęcka‐Wierzchowska, Łucja Łaniewska‐Trokenheim, Maria João Fraqueza, Cinzia Caggia and Monika Modzelewska‐Kapituła and has published in prestigious journals such as The Science of The Total Environment, International Journal of Molecular Sciences and Journal of Dairy Science
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