Anna Żbikowska
About
Anna Żbikowska has authored 105 papers that have received a total of 876 indexed citations.
This includes 68 papers in Food Science, 34 papers in Nutrition and Dietetics and 20 papers in Animal Science and Zoology. The topics of these papers are Food Chemistry and Fat Analysis (40 papers), Proteins in Food Systems (31 papers) and Meat and Animal Product Quality (20 papers). Anna Żbikowska is often cited by papers focused on Food Chemistry and Fat Analysis (40 papers), Proteins in Food Systems (31 papers) and Meat and Animal Product Quality (20 papers) and collaborates with scholars based in Poland, Belgium and Spain. Anna Żbikowska's co-authors include Małgorzata Kowalska, Jarosława Rutkowska, Mariola Kozłowska, Katarzyna Marciniak-Łukasiak and Magdalena Woźniak and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules
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