Anthony U. Osagie

36 papers and 678 indexed citations i.

Anthony U. Osagie has authored 36 papers that have received a total of 678 indexed citations. This includes 18 papers in Plant Science, 13 papers in Food Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Food Chemistry and Fat Analysis (5 papers), Phytase and its Applications (5 papers) and Lipid metabolism and biosynthesis (5 papers). Anthony U. Osagie is often cited by papers focused on Food Chemistry and Fat Analysis (5 papers), Phytase and its Applications (5 papers) and Lipid metabolism and biosynthesis (5 papers) and collaborates with scholars based in Nigeria, Spain and United Kingdom. Anthony U. Osagie's co-authors include Carmen Cuadrado, Carmen Burbano, G. Ayet, M. Múzquiz and Maureen Bafor and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Experimental Botany