Anthony Wynne

8 papers and 360 indexed citations i.

Anthony Wynne has authored 8 papers that have received a total of 360 indexed citations. This includes 6 papers in Molecular Biology, 6 papers in Food Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Anthony Wynne is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in United Kingdom. Anthony Wynne's co-authors include Glenn R. Gibson, Jennifer M. Ames, Jonathan Brostoff, Charles Affourtit and Barry Hudspith and has published in prestigious journals such as PLoS ONE, British Journal Of Nutrition and Biochemical Society Transactions