Antonio Cilla
About
Antonio Cilla has authored 84 papers that have received a total of 2.5k indexed citations.
This includes 39 papers in Nutrition and Dietetics, 28 papers in Molecular Biology and 27 papers in Surgery. The topics of these papers are Cholesterol and Lipid Metabolism (27 papers), Biochemical Analysis and Sensing Techniques (13 papers) and Phytochemicals and Antioxidant Activities (12 papers). Antonio Cilla is often cited by papers focused on Cholesterol and Lipid Metabolism (27 papers), Biochemical Analysis and Sensing Techniques (13 papers) and Phytochemicals and Antioxidant Activities (12 papers) and collaborates with scholars based in Spain, Italy and United States. Antonio Cilla's co-authors include Reyes Barberá, Amparo Alegrı́a, Marı́a Jesús Lagarda, Guadalupe García‐Llatas and Gabriel López‐García and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.
In The Last Decade
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