Antonio Rodolfo Sampietro

About

Antonio Rodolfo Sampietro has authored 40 papers that have received a total of 1.8k indexed citations. This includes 28 papers in Plant Science, 27 papers in Nutrition and Dietetics and 12 papers in Food Science. The topics of these papers are Microbial Metabolites in Food Biotechnology (26 papers), Plant nutrient uptake and metabolism (20 papers) and Enzyme Production and Characterization (7 papers). Antonio Rodolfo Sampietro is often cited by papers focused on Microbial Metabolites in Food Biotechnology (26 papers), Plant nutrient uptake and metabolism (20 papers) and Enzyme Production and Characterization (7 papers) and collaborates with scholars based in Argentina. Antonio Rodolfo Sampietro's co-authors include Marta Amelia Vattuone, Marı́a Inés Isla, Fernando E. Prado, E.N. Quiroga and María I. Nieva Moreno and has published in prestigious journals such as Journal of Biological Chemistry, Phytochemistry and Journal of Ethnopharmacology.

In The Last Decade

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