Arnaldo Serraiocco

14 papers and 509 indexed citations i.

Arnaldo Serraiocco has authored 14 papers that have received a total of 509 indexed citations. This includes 12 papers in Organic Chemistry, 7 papers in Food Science and 5 papers in Analytical Chemistry. The topics of these papers are Edible Oils Quality and Analysis (12 papers), Spectroscopy and Chemometric Analyses (5 papers) and Essential Oils and Antimicrobial Activity (4 papers). Arnaldo Serraiocco is often cited by papers focused on Edible Oils Quality and Analysis (12 papers), Spectroscopy and Chemometric Analyses (5 papers) and Essential Oils and Antimicrobial Activity (4 papers) and collaborates with scholars based in Italy and Israel. Arnaldo Serraiocco's co-authors include O. Failla, Debora Tura, D. Bassi, Raffaella Vito and Carla Basti and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of the Science of Food and Agriculture and Scientia Horticulturae