Asir Gani

50 papers and 1.9k indexed citations i.

Asir Gani has authored 50 papers that have received a total of 1.9k indexed citations. This includes 29 papers in Food Science, 24 papers in Nutrition and Dietetics and 15 papers in Plant Science. The topics of these papers are Food composition and properties (22 papers), Phytochemicals and Antioxidant Activities (12 papers) and Proteins in Food Systems (12 papers). Asir Gani is often cited by papers focused on Food composition and properties (22 papers), Phytochemicals and Antioxidant Activities (12 papers) and Proteins in Food Systems (12 papers) and collaborates with scholars based in India, Thailand and United Arab Emirates. Asir Gani's co-authors include Adil Gani, F.A. Masoodi, Asima Shah, Mudasir Ahmad and Bilal Ahmad Ashwar and has published in prestigious journals such as Scientific Reports, Food Chemistry and Carbohydrate Polymers