A.T. Abreu y Abreu
About
A.T. Abreu y Abreu has authored 12 papers that have received a total of 241 indexed citations.
This includes 8 papers in Molecular Biology, 6 papers in Nutrition and Dietetics and 5 papers in Food Science. The topics of these papers are Gut microbiota and health (8 papers), Probiotics and Fermented Foods (5 papers) and Viral gastroenteritis research and epidemiology (4 papers). A.T. Abreu y Abreu is often cited by papers focused on Gut microbiota and health (8 papers), Probiotics and Fermented Foods (5 papers) and Viral gastroenteritis research and epidemiology (4 papers) and collaborates with scholars based in Mexico, Spain and Germany. A.T. Abreu y Abreu's co-authors include R. Vázquez-Frías, Ramón Carmona-Sánchez, Alejandra Consuelo‐Sánchez, Flora Zárate-Mondragón and M.E. Icaza-Chávez and has published in prestigious journals such as Gastroenterology, Gut Microbes and Advances in Therapy
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