Athanasia M. Goula
About
Athanasia M. Goula has authored 75 papers that have received a total of 4.6k indexed citations.
This includes 53 papers in Food Science, 22 papers in Biochemistry and 16 papers in Plant Science. The topics of these papers are Microencapsulation and Drying Processes (41 papers), Phytochemicals and Antioxidant Activities (20 papers) and Food Drying and Modeling (20 papers). Athanasia M. Goula is often cited by papers focused on Microencapsulation and Drying Processes (41 papers), Phytochemicals and Antioxidant Activities (20 papers) and Food Drying and Modeling (20 papers) and collaborates with scholars based in Greece. Athanasia M. Goula's co-authors include Konstantinos G. Adamopoulos, Kyriakos Kaderides, Ioannis Mourtzinos, Harris N. Lazarides and Panagiota Tsafrakidou and has published in prestigious journals such as Water Research, Chemical Engineering Journal and Food Chemistry.
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