Athanassios Krystallis

8 papers and 735 indexed citations i.

Athanassios Krystallis has authored 8 papers that have received a total of 735 indexed citations. This includes 6 papers in Food Science, 5 papers in Marketing and 4 papers in Plant Science. The topics of these papers are Consumer Behavior in Brand Consumption and Identification (4 papers), Organic Food and Agriculture (4 papers) and Cultural Differences and Values (3 papers). Athanassios Krystallis is often cited by papers focused on Consumer Behavior in Brand Consumption and Identification (4 papers), Organic Food and Agriculture (4 papers) and Cultural Differences and Values (3 papers) and collaborates with scholars based in Greece, Denmark and United States. Athanassios Krystallis's co-authors include George Chryssochoidis, Toula Perrea, Olga Kehagia, Marco Vassallo and Christos Fotopoulos and has published in prestigious journals such as Appetite, European Journal of Marketing and Food Quality and Preference.