Auke J. van Heel
About
Auke J. van Heel has authored 26 papers that have received a total of 1.6k indexed citations.
This includes 22 papers in Molecular Biology, 13 papers in Food Science and 6 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (13 papers), Genomics and Phylogenetic Studies (12 papers) and Biochemical and Structural Characterization (9 papers). Auke J. van Heel is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Genomics and Phylogenetic Studies (12 papers) and Biochemical and Structural Characterization (9 papers) and collaborates with scholars based in The Netherlands, Germany and France. Auke J. van Heel's co-authors include Oscar P. Kuipers, Manuel Montalbán‐López, Anne de Jong, Liang Zhou and Jörg Stülke and has published in prestigious journals such as Angewandte Chemie International Edition, Nucleic Acids Research and Applied and Environmental Microbiology
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