B. G. Cottyn
About
B. G. Cottyn has authored 61 papers that have received a total of 1.1k indexed citations.
This includes 41 papers in Agronomy and Crop Science, 29 papers in Animal Science and Zoology and 13 papers in Genetics. The topics of these papers are Ruminant Nutrition and Digestive Physiology (40 papers), Animal Nutrition and Physiology (25 papers) and Meat and Animal Product Quality (15 papers). B. G. Cottyn is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (40 papers), Animal Nutrition and Physiology (25 papers) and Meat and Animal Product Quality (15 papers) and collaborates with scholars based in Belgium, Bulgaria and United Kingdom. B. G. Cottyn's co-authors include Ch.V. Boucqué, F. Buysse, Johan De Boever, L. O. Fiems and J.M. Vanacker and has published in prestigious journals such as Meat Science, Animal Feed Science and Technology and Veterinary Microbiology
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