B. N. Shyamala

10 papers and 445 indexed citations i.

B. N. Shyamala has authored 10 papers that have received a total of 445 indexed citations. This includes 7 papers in Food Science, 5 papers in Biochemistry and 4 papers in Biotechnology. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Biochemical and biochemical processes (4 papers) and Essential Oils and Antimicrobial Activity (3 papers). B. N. Shyamala is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Biochemical and biochemical processes (4 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in India. B. N. Shyamala's co-authors include M. Madhava Naidu, G. Sulochanamma, P. Srinivas, Jamuna Prakash and S. K. Gupta and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of Food Science