B. Olsson
About
B. Olsson has authored 10 papers that have received a total of 385 indexed citations.
This includes 3 papers in Food Science, 3 papers in Nutrition and Dietetics and 3 papers in Animal Science and Zoology. The topics of these papers are Fatty Acid Research and Health (3 papers), Meat and Animal Product Quality (2 papers) and Agricultural safety and regulations (2 papers). B. Olsson is often cited by papers focused on Fatty Acid Research and Health (3 papers), Meat and Animal Product Quality (2 papers) and Agricultural safety and regulations (2 papers) and collaborates with scholars based in Canada, Sweden and United Kingdom. B. Olsson's co-authors include Klas‐Bertil Augustinsson, W. M. N. Ratnayake, R. G. Ackman, C. A. Grant and Brian P. Bradley and has published in prestigious journals such as Nature, The Journal of Physical Chemistry and Journal of the American Oil Chemists Society
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