Barry G. Green
About
Barry G. Green has authored 105 papers that have received a total of 4.9k indexed citations.
This includes 54 papers in Sensory Systems, 33 papers in Nutrition and Dietetics and 26 papers in Biomedical Engineering. The topics of these papers are Olfactory and Sensory Function Studies (49 papers), Biochemical Analysis and Sensing Techniques (33 papers) and Advanced Chemical Sensor Technologies (25 papers). Barry G. Green is often cited by papers focused on Olfactory and Sensory Function Studies (49 papers), Biochemical Analysis and Sensing Techniques (33 papers) and Advanced Chemical Sensor Technologies (25 papers) and collaborates with scholars based in United States, South Africa and France. Barry G. Green's co-authors include Harvey M. Goldstein, Michael E. Bernardino, James C. Craig, Suchitra Krishnan‐Sarin and Danielle Nachtigal and has published in prestigious journals such as Nature, Journal of Neuroscience and PLoS ONE
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