Béchir Baccouri
About
Béchir Baccouri has authored 35 papers that have received a total of 943 indexed citations.
This includes 25 papers in Organic Chemistry, 20 papers in Food Science and 13 papers in Plant Science. The topics of these papers are Edible Oils Quality and Analysis (25 papers), Essential Oils and Antimicrobial Activity (16 papers) and Phytochemicals and Antioxidant Activities (10 papers). Béchir Baccouri is often cited by papers focused on Edible Oils Quality and Analysis (25 papers), Essential Oils and Antimicrobial Activity (16 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Tunisia, Italy and Spain. Béchir Baccouri's co-authors include Mokhtar Zarrouk, Douja Daoud, Imene Rajhi, Wael Taamalli and Haythem Mhadhbi and has published in prestigious journals such as Food Chemistry, Molecules and Industrial Crops and Products.
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