Binod Kumar Yadav
About
Binod Kumar Yadav has authored 37 papers that have received a total of 567 indexed citations.
This includes 13 papers in Nutrition and Dietetics, 9 papers in Plant Science and 6 papers in Food Science. The topics of these papers are Food composition and properties (9 papers), Spectroscopy and Chemometric Analyses (5 papers) and Nanocomposite Films for Food Packaging (5 papers). Binod Kumar Yadav is often cited by papers focused on Food composition and properties (9 papers), Spectroscopy and Chemometric Analyses (5 papers) and Nanocomposite Films for Food Packaging (5 papers) and collaborates with scholars based in India, Thailand and Nepal. Binod Kumar Yadav's co-authors include V. K. Jindal, S. Anandakumar, V. R. Sinija, Yin Cui and Young‐Chul Chung and has published in prestigious journals such as Stroke, Neuroscience and International Journal of Molecular Sciences
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