Bo Gong
About
Bo Gong has authored 32 papers that have received a total of 812 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 9 papers in Food Science and 6 papers in Water Science and Technology. The topics of these papers are Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Polysaccharides Composition and Applications (6 papers). Bo Gong is often cited by papers focused on Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Polysaccharides Composition and Applications (6 papers) and collaborates with scholars based in China, Hong Kong and Australia. Bo Gong's co-authors include Cheng Li, Han‐Qing Yu, Chen Qian and Patrick H.‐L. Sit and has published in prestigious journals such as Environmental Science & Technology, Water Research and The Science of The Total Environment
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Frank Wu are co-authored with Top journals papers by Yu Fan are published in Top fields papers by Andrew Shepherd are about Top fields papers by Linli Zheng are about Top journals papers by Pingping Cai are published in Top countries impacted by papers by Danilo Attard Barbini Top countries impacted by papers by Russell W. Maatman Top countries impacted by papers by Masae Kitagawa