Bonnie E. Rose
About
Bonnie E. Rose has authored 19 papers that have received a total of 799 indexed citations.
This includes 16 papers in Food Science, 10 papers in Biotechnology and 6 papers in Endocrinology. The topics of these papers are Salmonella and Campylobacter epidemiology (16 papers), Listeria monocytogenes in Food Safety (9 papers) and Food Safety and Hygiene (6 papers). Bonnie E. Rose is often cited by papers focused on Salmonella and Campylobacter epidemiology (16 papers), Listeria monocytogenes in Food Safety (9 papers) and Food Safety and Hygiene (6 papers) and collaborates with scholars based in United States and Denmark. Bonnie E. Rose's co-authors include Anita J.G. Okrend, Charles P. Lattuada, Barbara S. Bennett, Robert Umholtz and P. P. Levine and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Protection and Journal of the American Veterinary Medical Association
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