Brent S. Murray
About
Brent S. Murray has authored 167 papers that have received a total of 8.8k indexed citations.
This includes 125 papers in Food Science, 85 papers in Materials Chemistry and 36 papers in Organic Chemistry. The topics of these papers are Proteins in Food Systems (115 papers), Pickering emulsions and particle stabilization (83 papers) and Polysaccharides Composition and Applications (44 papers). Brent S. Murray is often cited by papers focused on Proteins in Food Systems (115 papers), Pickering emulsions and particle stabilization (83 papers) and Polysaccharides Composition and Applications (44 papers) and collaborates with scholars based in United Kingdom, Australia and Indonesia. Brent S. Murray's co-authors include Eric Dickinson, Anwesha Sarkar, Rammile Ettelaie, Mahmood Akhtar and Martin Whittle and has published in prestigious journals such as Journal of Biological Chemistry, The Journal of Chemical Physics and The Journal of Physical Chemistry B
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Christian A. Nijhuis are published in Top authors papers by Cheng Yang are co-authored with Top journals papers by Hideki Takahashi are published in Top fields papers by Jianyong Zhang are about Top authors papers by Sylvie Breton are co-authored with Top countries impacted by papers by Hideyo Ohuchi Top journals papers by Tibor Nádasdy are published in Top authors papers by Damian Labuda are co-authored with