Bruno Biavati

86 papers and 4.1k indexed citations i.

Bruno Biavati has authored 86 papers that have received a total of 4.1k indexed citations. This includes 48 papers in Molecular Biology, 41 papers in Food Science and 18 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (37 papers), Genomics and Phylogenetic Studies (26 papers) and Gut microbiota and health (15 papers). Bruno Biavati is often cited by papers focused on Probiotics and Fermented Foods (37 papers), Genomics and Phylogenetic Studies (26 papers) and Gut microbiota and health (15 papers) and collaborates with scholars based in Italy, Malta and France. Bruno Biavati's co-authors include Paola Mattarelli, Monica Modesto, Diana Di Gioia, Francesca Gaggìa and Loredana Baffoni and has published in prestigious journals such as Gastroenterology, PLoS ONE and Applied and Environmental Microbiology