B.S. Schweigert
About
B.S. Schweigert has authored 97 papers that have received a total of 1.4k indexed citations.
This includes 33 papers in Animal Science and Zoology, 25 papers in Food Science and 20 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (25 papers), Animal Nutrition and Physiology (13 papers) and Radiation Effects and Dosimetry (10 papers). B.S. Schweigert is often cited by papers focused on Meat and Animal Product Quality (25 papers), Animal Nutrition and Physiology (13 papers) and Radiation Effects and Dosimetry (10 papers) and collaborates with scholars based in United States, Germany and Taiwan. B.S. Schweigert's co-authors include A. M. Pearson, Barbara A. Bennett, Mancourt Downing, U.J. Lewis and L.E. Dawson and has published in prestigious journals such as Science, Journal of the American Chemical Society and Journal of Biological Chemistry
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