Byoung Seok Moon
About
Byoung Seok Moon has authored 21 papers that have received a total of 531 indexed citations.
This includes 8 papers in Food Science, 5 papers in Molecular Biology and 5 papers in Plant Science. The topics of these papers are Food Quality and Safety Studies (6 papers), Phytochemicals and Antioxidant Activities (4 papers) and Food Allergy and Anaphylaxis Research (3 papers). Byoung Seok Moon is often cited by papers focused on Food Quality and Safety Studies (6 papers), Phytochemicals and Antioxidant Activities (4 papers) and Food Allergy and Anaphylaxis Research (3 papers) and collaborates with scholars based in South Korea and United States. Byoung Seok Moon's co-authors include Hye Won Shin, Un Ju Jung, Sunmin Lee, Myung‐Sook Choi and Choong Hwan Lee and has published in prestigious journals such as Biochemical Journal, Food Chemistry and International Journal of Molecular Sciences
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