C. M. CATER
About
C. M. CATER has authored 46 papers that have received a total of 1.1k indexed citations.
This includes 19 papers in Plant Science, 13 papers in Food Science and 12 papers in Nutrition and Dietetics. The topics of these papers are Chemical Composition and Health Effects of Coconut (9 papers), Research in Cotton Cultivation (8 papers) and Peanut Plant Research Studies (8 papers). C. M. CATER is often cited by papers focused on Chemical Composition and Health Effects of Coconut (9 papers), Research in Cotton Cultivation (8 papers) and Peanut Plant Research Studies (8 papers) and collaborates with scholars based in United States, India and Philippines. C. M. CATER's co-authors include K. F. Mattil, J. T. Lawhon, K. C. RHEE, Robert D. Hagenmaier and L. W. Rooney and has published in prestigious journals such as Journal of Food Science, Journal of the American Oil Chemists Society and Lipids
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