C. Takeda

12 papers and 668 indexed citations i.

C. Takeda has authored 12 papers that have received a total of 668 indexed citations. This includes 9 papers in Nutrition and Dietetics, 5 papers in Plant Science and 4 papers in Food Science. The topics of these papers are Food composition and properties (9 papers), Phytase and its Applications (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers). C. Takeda is often cited by papers focused on Food composition and properties (9 papers), Phytase and its Applications (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in Japan. C. Takeda's co-authors include Susumu Hizukuri, Yasuhito Takeda, Y. Takeda, Isao Hanashiro and Atsushi Suzuki and has published in prestigious journals such as Carbohydrate Polymers, Journal of Food Science and Carbohydrate Research