Camelia Papuc
About
Camelia Papuc has authored 18 papers that have received a total of 695 indexed citations.
This includes 12 papers in Animal Science and Zoology, 8 papers in Food Science and 6 papers in Biochemistry. The topics of these papers are Meat and Animal Product Quality (8 papers), Animal Nutrition and Physiology (6 papers) and Phytochemicals and Antioxidant Activities (5 papers). Camelia Papuc is often cited by papers focused on Meat and Animal Product Quality (8 papers), Animal Nutrition and Physiology (6 papers) and Phytochemicals and Antioxidant Activities (5 papers) and collaborates with scholars based in Romania. Camelia Papuc's co-authors include Nicoleta Corina Predescu, V. Nicorescu, G. V. Goran, Georgeta Ştefan and Mihaela Sărăcilă and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of the Science of Food and Agriculture and Comprehensive Reviews in Food Science and Food Safety
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