C.A.R. Rosa
About
C.A.R. Rosa has authored 86 papers that have received a total of 2.5k indexed citations.
This includes 64 papers in Plant Science, 22 papers in Food Science and 15 papers in Cell Biology. The topics of these papers are Mycotoxins in Agriculture and Food (61 papers), Wheat and Barley Genetics and Pathology (22 papers) and Plant Pathogens and Fungal Diseases (15 papers). C.A.R. Rosa is often cited by papers focused on Mycotoxins in Agriculture and Food (61 papers), Wheat and Barley Genetics and Pathology (22 papers) and Plant Pathogens and Fungal Diseases (15 papers) and collaborates with scholars based in Brazil, Argentina and Portugal. C.A.R. Rosa's co-authors include A. Dalcero, L.R. Cavaglieri, C. Magnoli, S.M. Chiacchiera and Kelly Moura Keller and has published in prestigious journals such as Molecules, International Journal of Food Microbiology and Food and Chemical Toxicology
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