Carl Holt

105 papers and 5.8k indexed citations i.

Carl Holt has authored 105 papers that have received a total of 5.8k indexed citations. This includes 71 papers in Food Science, 41 papers in Molecular Biology and 23 papers in Plant Science. The topics of these papers are Proteins in Food Systems (69 papers), Protein Hydrolysis and Bioactive Peptides (28 papers) and Phytase and its Applications (23 papers). Carl Holt is often cited by papers focused on Proteins in Food Systems (69 papers), Protein Hydrolysis and Bioactive Peptides (28 papers) and Phytase and its Applications (23 papers) and collaborates with scholars based in United Kingdom, Sweden and Australia. Carl Holt's co-authors include Tommy Nylander, Lindsay Sawyer, D.W.L. Hukins, John A. Carver and J. E. Harries and has published in prestigious journals such as Accounts of Chemical Research, Journal of Molecular Biology and Biochemistry