Carl Holt
About
Carl Holt has authored 105 papers that have received a total of 5.8k indexed citations.
This includes 71 papers in Food Science, 41 papers in Molecular Biology and 23 papers in Plant Science. The topics of these papers are Proteins in Food Systems (69 papers), Protein Hydrolysis and Bioactive Peptides (28 papers) and Phytase and its Applications (23 papers). Carl Holt is often cited by papers focused on Proteins in Food Systems (69 papers), Protein Hydrolysis and Bioactive Peptides (28 papers) and Phytase and its Applications (23 papers) and collaborates with scholars based in United Kingdom, Sweden and Australia. Carl Holt's co-authors include Tommy Nylander, Lindsay Sawyer, D.W.L. Hukins, John A. Carver and J. E. Harries and has published in prestigious journals such as Accounts of Chemical Research, Journal of Molecular Biology and Biochemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Florence Lefranc are co-authored with Top countries impacted by papers by Ralf Müller Top authors papers by Fengchun Hu are co-authored with Top countries impacted by papers by Colin T. Mant Top fields papers by Terhi Kilpi are about Top countries impacted by papers by Alastair H.F. Robertson Top countries impacted by papers by Marc‐André Parisien Top journals papers by Patrick Mikalef are published in