Carmela Belloch

71 papers and 3.0k indexed citations i.

About

Carmela Belloch has authored 71 papers that have received a total of 3.0k indexed citations. This includes 58 papers in Food Science, 42 papers in Molecular Biology and 26 papers in Animal Science and Zoology. The topics of these papers are Fermentation and Sensory Analysis (48 papers), Meat and Animal Product Quality (26 papers) and Yeasts and Rust Fungi Studies (23 papers). Carmela Belloch is often cited by papers focused on Fermentation and Sensory Analysis (48 papers), Meat and Animal Product Quality (26 papers) and Yeasts and Rust Fungi Studies (23 papers) and collaborates with scholars based in Spain, United States and Argentina. Carmela Belloch's co-authors include Amparo Querol, Mónica Flores, Eladio Barrio, Paloma Manzanares and Ana Salvador and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry

In The Last Decade

Rankless by CCL
2025