Carmela Lanzara
About
Carmela Lanzara has authored 17 papers that have received a total of 742 indexed citations.
This includes 8 papers in Nutrition and Dietetics, 5 papers in Molecular Biology and 4 papers in Physiology. The topics of these papers are Biochemical Analysis and Sensing Techniques (6 papers), Olfactory and Sensory Function Studies (4 papers) and Iron Metabolism and Disorders (3 papers). Carmela Lanzara is often cited by papers focused on Biochemical Analysis and Sensing Techniques (6 papers), Olfactory and Sensory Function Studies (4 papers) and Iron Metabolism and Disorders (3 papers) and collaborates with scholars based in Italy, United States and Spain. Carmela Lanzara's co-authors include Paolo Gasparini, Pio D’Adamo, Beverly J. Tepper, Sheila Ulivi and Teresa Nutile and has published in prestigious journals such as Journal of Clinical Investigation, Blood and PLoS ONE
In The Last Decade
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