Casey C. Grimm
About
Casey C. Grimm has authored 103 papers that have received a total of 2.7k indexed citations.
This includes 32 papers in Plant Science, 17 papers in Food Science and 16 papers in Molecular Biology. The topics of these papers are Food Allergy and Anaphylaxis Research (15 papers), Gamma-Aminobutyric Acid Metabolism in Plants (13 papers) and Mass Spectrometry Techniques and Applications (10 papers). Casey C. Grimm is often cited by papers focused on Food Allergy and Anaphylaxis Research (15 papers), Gamma-Aminobutyric Acid Metabolism in Plants (13 papers) and Mass Spectrometry Techniques and Applications (10 papers) and collaborates with scholars based in United States, Spain and Philippines. Casey C. Grimm's co-authors include Steven W. Lloyd, Karen L. Bett‐Garber, Christopher P. Mattison, Elaine T. Champagne and Anna M. McClung and has published in prestigious journals such as Nature, PLoS ONE and Analytical Chemistry
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