Catherine W. Donnelly
About
Catherine W. Donnelly has authored 66 papers that have received a total of 1.9k indexed citations.
This includes 53 papers in Biotechnology, 39 papers in Food Science and 15 papers in Analytical Chemistry. The topics of these papers are Listeria monocytogenes in Food Safety (53 papers), Food Safety and Hygiene (22 papers) and Microbial Inactivation Methods (21 papers). Catherine W. Donnelly is often cited by papers focused on Listeria monocytogenes in Food Safety (53 papers), Food Safety and Hygiene (22 papers) and Microbial Inactivation Methods (21 papers) and collaborates with scholars based in United States, Canada and Egypt. Catherine W. Donnelly's co-authors include Dennis J. D’Amico, Elliot T. Ryser, Martin Wiedmann, Diane H. Meyer and Manan Sharma and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Dairy Science and International Journal of Food Microbiology
In The Last Decade
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